Thyroid is a small gland, shaped like a butterfly, that rests in the middle of the lower neck. Its primary function is to control the body’s metabolism (rate at which cells perform duties essential to living). To control metabolism, the thyroid produces hormones, which tell the body’s cells how much energy to use.
A properly functioning thyroid will maintain the right amount of hormones needed to keep the body’s metabolism functioning at a satisfactory rate. As the hormones are used, the thyroid creates replacements. The quantity of thyroid hormones in the bloodstream is monitored and controlled by the pituitary gland. When the pituitary gland, which is located in the center of the skull below the brain, senses either a lack of thyroid hormones or a high level of thyroid hormones, it will adjust its own hormone (TSH) and send it to the thyroid to tell it what to do.
When the thyroid produces too much hormone, the body uses energy faster than it should. This condition is called hyperthyroidism. When the thyroid doesn’t produce enough hormone, the body uses energy slower than it should. This condition is called hypothyroidism.
People of all ages can get thyroid disease. However, women are five to eight times more likely than men to have thyroid problems.
There are several different causes of thyroid disease.
The following conditions cause hypothyroidism:
The following conditions cause hyperthyroidism:
The following are symptoms for hypothyroidism:
The following are symptoms for hyperthyroidism:
When thyroid disease is caught early, treatment can control the disorder even before the onset of symptoms. Thyroid diseases are life-long conditions. With careful management, people with thyroid disease can live healthy, normal lives.
According to the researchers at the University of Kent, water fluoridation above a certain level is linked to 30 percent higher than expected rates of underactive thyroid, and high hypothyroidism, which can lead to weight gain and depression. The study has been published online in the Journal of Epidemiology and Community Health.
Last Modified : 2/12/2020
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